Palm Kernel Oil Malaysia - Premium Palm Kernel Oil Supplier & Exporter

Palm Kernel Oil (PKO) is a premium vegetable oil extracted from the kernels or seeds of the oil palm fruit. Known for its excellent stability and unique fatty acid composition, Palm Kernel Oil is widely used in food manufacturing, specialty fats, commercial cooking and oleochemical production. Depending on temperature, Palm Kernel Oil can appear semi-solid at room temperature and solid under colder conditions, making it a valuable ingredient across multiple industries.

Palm Kernel Oil is extensively utilized in the production of margarine, specialty fats, filled cream, ice cream, filled milk, coffee whiteners and various food formulations. In addition to food applications, it serves as an important raw material in the oleochemical industry for the production of fatty acids, fatty alcohols, fatty acid esters, surfactants and soap noodles. Its versatility, functionality and consistent quality make it one of the most sought-after palm-based ingredients worldwide.

Mars Oleochemicals Malaysia supplies premium quality Palm Kernel Oil sourced from 100% vegetable-based Malaysian palm resources. As a trusted Palm Kernel Oil exporter from Malaysia, we provide reliable supply, competitive pricing and global logistics support to food manufacturers, oleochemical producers and industrial customers worldwide.