Palmitic Acid, also known as Hexadecanoic acid, is a saturated long-chain fatty acid with a 16-carbon atom chain and the molecular formula C₁₆H₃₂O₂. Palmitic Acid C16-85 is fatty acid derived primarily from palm oil and palm kernel oil, and contains over 85% C16 fatty acid content.
In its physical form, Palmitic Acid appears as a solid white crystalline substance, available in beads or flakes. It is readily biodegradable and GMO-free.
Palmitic Acid C16-85 is from 100% Natural Tropical Vegetable Palm Oil and Palm Kernel Oil origin and Kosher certified.
Product | Palmitic Acid C16-85 |
---|---|
INCI Name / Origin | Hexadecanoic Acid / Vegetable Origin |
H.S Code | 2915.70.1000 |
CAS No. | 57-10-3 |
Molecular Formula | C16H32O2 |
EINESCS No. | 200-312-9 |
Origin | Palm Oil, Palm Kernel Oil |
Physical Appearance | White Beads / Flake Form |
Palmitic Acid C16-85 | |||
---|---|---|---|
Parameter | Method | Specification | Typical value |
Acid value mg KOH/g | AOCS Te 1a-64 | 217.0 - 221.0 | |
Iodine Value % Max | AOCS Tg 1a-64 | 0.5% Max. | |
Titer Deg °C | AOCS Tr 1a-64 | 61.0 - 63.0 Max. | |
Colour Lovibond 5 1/4" | AOCS Cc 13e-92 | 1.0 R Max. / 1.0 Y Max. | |
Additional Specification | |||
Saponification Value mg KOH/g | AOCS Tl 1a-64 | 217.0 - 223.0 | |
Water Content % Max. | 0.2 % Max. | ||
Unsap Matter % Max. | 1.0 % Max. | ||
Chain Distribution | |||
C-14 Myristic Acid | ISO 5508 | 1.0 Max | |
C-16 Palmitic Acid | ISO 5509 | 85.0 Min | |
C-18 Stearic Acid | 1.0 Max | ||
Storage : Product stored in Beads form at temperature below 60°C is stable for min 2 years. |
Palmitic Acid C16-85 is used extensively across a wide range of industries due to its versatile chemical properties. Its major applications include:
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