RBD Palm Oil is derived from crude palm oil through refining, bleaching, and deodorizing processes to improve its purity, color, and odor. It is widely used as cooking oil and as a key ingredient in formulations for shortening, margarine, and other edible products.
RBD Palm Oil can also be further processed into RBD Palm Olein (the liquid fraction) and RBD Palm Stearin (the solid fraction), which are used for specific food applications such as frying oils and bakery fats.
100% sourced from natural tropical vegetable palm oil and palm kernel oil, primarily from Malaysia.
Crude Palm Oil is a natural oil extracted directly from the pulp of the oil palm fruit. It serves as an essential raw material for the food industry and is mainly used for edible purposes after refining.
Additionally, crude palm oil is used as a base for non-food applications, including cosmetics and biofuels. Known for its balanced fatty acid profile and high oxidative stability, it is a versatile and vital oil sourced 100% from natural tropical palm plantations in Malaysia.
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