RBD Palm Olein CP10 - Premium Refined Palm Olein Cooking Oil Supplier Malaysia

RBD Palm Olein CP10 is a refined, bleached and deodorized palm olein obtained by fractionating RBD Palm Oil to separate the liquid olein fraction from the solid stearin fraction. It is a clear light yellow to golden yellow liquid at room temperature and is widely used as a stable frying oil, cooking medium and edible oil ingredient in food manufacturing industries.

Palm Oil Fruit - Mars Oleochemicals Malaysia

RBD Palm Olein CP10 refined palm olein cooking oil product specification by Mars Oleochemicals Malaysia.

Mars Oleochemicals Malaysia supplies RBD Palm Olein CP10 for snack food manufacturing, instant noodles, fast food frying, cooking oil blends, margarines, shortenings, ice cream, condensed milk and vanaspati production. Its good frying stability, neutral profile, clear appearance and palm-based origin make it suitable for commercial frying, industrial food processing and large-scale edible oil applications.

  • Chemical Name : (Refined Bleached Deodorized) RBD Palm Olein CP10
  • INCI Name : Elaeis Guineensis
  • H.S. Code : 1511.90.2000
  • CAS No. : 8002-75-3
  • Origin : Malaysia, Indonesia
  • Physical Appearance : Light Yellow, Golden Yellow
  • Standard: PORAM, FOSFA
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